From a young age, art has been a considerable force in my life and how I perceived the world. As time passed, my appreciation for art and self-expression extended to food. It's no secret that I have a great fondness for eating good food, and I have always enjoyed cooking. I loved watching my mother and Grandma create a special magic that could only be made with loving hands and, ultimately, kept our family together. It was more than just a meal. It was healing and comfort on a plate. Each recipe and process came with its own set of wisdom, that I still carry with me today. I always thought, “The world needs this!”

I always aspired to recreate that same magic and share it with others. During my time working in fine dining establishments, I had the opportunity to explore an entirely new form of art and, eventually, completely fell in love with the culinary experience. 

What began as a relaxing pastime quickly transformed into a calling. Every step of my culinary voyage has been a great teacher of patience, perseverance and passion. I am extremely thankful for not only having an expressive and calming outlet, but also for being able to share a bit of my heart with my clients, my community, and, soon enough, the rest of the world. I am abundantly blessed and grateful to be able to say, I found a career and a piece of mind rolled into one.

No matter what your dream is, never be afraid to bet on yourself! And with whatever you choose to do, always remember…